We're cooking up a storm over here in the Gudmundsen kitchen. Can you spy what's different about our treats?
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I want to start by welcoming all the readers that have come over from Made , where this post is participating in "Celebrate the boy&quo... -
I am so excited to share with you the EASY instructions on how to make this felt glittered tree. I really am super happy with the way the... -
Remember this post where I bought these ? Well I finaly made some, and boy are they GOOOOD! They are so delicate and crispy! Very rich, too...
3 comments:
so fun. i want your inedible recipe and techniques!
glad to have you back li'l sis!
How simply darling!
I love how real they look!
Sorta like a shop window.
What if your kids still try to nibble?
Are they salt dough so they are yucky tasting?
I know my kids would try eating them.
They are hard as a rock so if they try to eat them the cookies are fine, its the kids teeth I'd better worry about.
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